Bread & Butter Pinot Noir

April 13, 2018



Bread & Butter Pinot Noir, 2015. 

$13.99 at Publix.



Lauren says, “Aroma of red berries and earth. Light-bodied and smooth. Mild acidity. A tangly blackberry finish. Underlying black pepper, black cherry, and cinnamon. Very pleasant. 8.5/10.”

Zach says, “Very tasty. This wine is fresh, spicy, and sophisticated. A delicate, oaky complexity rides on the coattails of abundant acidity. Nose of lavish baking spice, light red fruit, and sweet vanilla. Taste is gentle, yet spicy. Really nice with strong, herbaceous flavors. 8.7/10.”

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