March 29, 2024

Zach says, “In the glass | Light cherry red with a salmon rim.

Nose | plum, raspberry, subtle tobacco smoke (in a very deep and inviting way), subtle mint, pen ink. 

Body | low to medium 

Acidity | moderate 

Tannin | low, but curious and appreciated most at the tip of the tongue 

Finish | long and rich with dark berry

Very enjoyable and surprising.

9/10.”

Lauren, “Ruby red. Aroma of forest floor, twigs, and red fruit. Light body. High acidity. Low tannins. Flavor is herbaceous with dried strawberry. There is something savory to it- think salted dried rosemary. Easy to drink. Would be easy to pair with most food. I like this, especially for a Pinot noir. 9/10.”