March 29, 2024
Zach says, “In the glass | Light cherry red with a salmon rim.
Nose | plum, raspberry, subtle tobacco smoke (in a very deep and inviting way), subtle mint, pen ink.
Body | low to medium
Acidity | moderate
Tannin | low, but curious and appreciated most at the tip of the tongue
Finish | long and rich with dark berry
Very enjoyable and surprising.
9/10.”
Lauren, “Ruby red. Aroma of forest floor, twigs, and red fruit. Light body. High acidity. Low tannins. Flavor is herbaceous with dried strawberry. There is something savory to it- think salted dried rosemary. Easy to drink. Would be easy to pair with most food. I like this, especially for a Pinot noir. 9/10.”
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